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Las Vegas Komodo

Komodo, nestled in Fontainebleau, is a chic destination that transports diners on a journey through Asia with every bite. Known for its contemporary take on traditional dishes, this Pan-Asian hotspot combines bold flavors with an upscale dining experience, attracting food lovers who appreciate quality and creativity in equal measure.
Starting with appetizers, Komodo brings unexpected twists to classic favorites. Items like the spicy tuna crispy rice elevate well-loved flavors with a touch of heat and texture, while the rock shrimp tempura offers a light, crispy delight. Each dish is crafted with fresh ingredients and presented beautifully, setting the stage for the courses that follow.

Main dishes at Komodo range from light and delicate to richly indulgent, catering to a variety of palates. The Mongolian lamb chops are marinated and grilled to perfection, while the crispy skin salmon with Thai basil sauce adds an aromatic finish. These dishes reflect a blend of traditional Asian techniques with contemporary flavors, making each bite a memorable one.
The bar at Komodo offers an extensive list of Asian-inspired cocktails. Try the “Dragon’s Breath,” a smoky concoction that pairs wonderfully with the savory dishes, or explore the sake offerings, where each variety is chosen to match the richness of the menu. The sommelier’s expertise ensures a seamless pairing with each course. Designed to offer both comfort and style, Komodo’s interior creates an immersive dining atmosphere. With lantern-lit spaces and vibrant artwork, each dining area feels thoughtfully curated. The experienced staff rounds out the experience with attentive service, adding to the overall ambiance and ensuring guests feel welcomed.
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Komodo at Fontainebleau is a feast for the senses. Its artful presentation of Asian flavors, inviting atmosphere, and engaging staff make it a standout dining choice for anyone seeking a culinary escape that’s both inspiring and satisfying.
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